Along with being inspired by the gourmet cooking of his mother Fayhart Cole, Bobby’s passion for cooking and sharing his culinary skills was the motivation for starting his company, Fayhart’s Cuisine. He brings over 30 years of cooking experience garnered during his military travel from chefs all around the world. And it brings him great joy seeing people happy as they partake of his deliciously gourmet meals prepared with love!
Fayhart’s Cuisine is prepared to cater Family Reunions, Class Reunions, and Social Events.
Fayhart’s Cuisine will host a Soul food menu every Sunday from 10am to 4pm where we will serve a verity of your soul food favorites.